Nanay Bebe's in Davao City

This is the third time I went to this restaurant and what really attracted me to go back is the "EAT ALL YOU CAN" catch of the restaurant. The last time I was here they never served eat all you can but had a regular entree instead.  Imagine the sight of eating crabs on an eat all you can basis ! Yummy! Lets see the menu.

Kare kare is not good for me so 

I just take a look and think of it 

the last time I tasted it!

This one is grilled blue marlin 

which is a seafood delicacy 

that is always good to go to my plate!

This is my favorite, the beef beefed up 

my plate and appetite. 

It enabled me to offset the time 

i spent in opening the crabs.

The talk of the town, eat all you can crabs! 

Need I add more to the story!

The Original Colasa's in Davao

When in Davao, the Best barbecue in town has got to be COLASA's.  The very famous davaoeño way of barbecue is quite intriguing that it has a branch here in Metro manila.

Their Barbecues range from all parts of the chicken together with the liempo and chorizo as they call it.  We ordered individually with additional orders of Chicken Ass which is turning out to be the favorite of the group.

One thing I learned in travelling in the Philippines, is that in different places they also have different names for their food. There is a certain type of seaweed that I grew up eating which Ilocano's call Ar-ar-rusep. In the south the same seaweed delicacy is known as Lato.  It is usually mixed with tomatoes, onions or just plain salt to give it some great taste. Its something nice to have around.

During the past 8 years that I have been going to Davao, my visit is not complete without having dinner at Colasa's.